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Event Series Event Series: Dinner

Dinner

FRIDAY MENU

April 11 @ 5:00 pm - 7:00 pm
friday night dinner
Open to Members & Their Guests by reservation. Call (727) 846-8012 to make your dinner reservation by 5 pm the Wednesday before. When making your table reservations, you MUST place your meal choices at that time. You will not get a reservation without placing your meal choice. Menu:

Fruit and Feta Salad Dinner $12

Chicken Pot Pie Dinner $14

Liver and Onions Dinner $14

Rib Dinner $18

Beer Batter Fish, Fries & Slaw (Half) $10 (Whole) $15

Combo (1/2 Fish and Shrimp), Fires & Slaw $16

Fried Shrimp, Fries & Slaw $14

— Dessert with every meal —

Please place your meal before 6:30 pm.

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